Tamatar Bhindi Recipe

Summary

Preparation Time20 MinCooking Time15 Min
Ready In35 MinDifficulty LevelEasy
Health IndexHealthyServings3
CuisineCourse
MethodVegetarian
Main IngredientInterest Group

Ingredients

 Okra500 Gram
 Coriander  , chopped (for garnish)
 Vegetable oil2 Tablespoon
 Cumin seeds1 Teaspoon
 Onion1 Medium, finely chopped
 Tomato1 Medium, finely chopped
 Turmeric1⁄2 Teaspoon
 Chilli powder1⁄2 Teaspoon
 Salt1⁄2 Teaspoon
 Sugar1⁄2 Teaspoon

Directions

1. Wipe okra with wet tea towel, cut in 1/2 cm pieces.
2. Heat oil in non-stick fry-pan, add cumin, as seeds change colour, add onion, saute till brown.
3. Add rest of the ingredients except okra, stir on high for 1 min.
4. Add okra, stir on high for 1 min., cover, cook on low till vegetable is just tender.
5. Adjust salt, chilli to taste. Serve hot garnished with fresh coriander.
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