Tahini Sauce Recipe

Tahini sauce is made from a sesame seed paste. Tahini sauce is thinner and used in pita sandwiches, marinades, and dips. Tahini sauce is very easy to make.
Tahini Sauce  picture

Summary

Preparation Time5 MinCooking Time5 Min
Ready In10 MinDifficulty LevelEasy
Servings4Cuisine
CourseDish
Main Ingredient,

Ingredients

 Tahini1 Cup (16 tbs) (sesame seed paste)
 Garlic3 Clove (15 gm), crushed
 Ground cumin1⁄4 Teaspoon (pisa jeera)
 Salt1 1⁄4 Teaspoon
 Olive oil2 Tablespoon
 Lemon juice1⁄4 Cup (4 tbs)
 Water1 Cup (16 tbs)
 Parsley1 Teaspoon, finely chopped

Nutrition Facts

Serving size

Calories 452 Calories from Fat 348

% Daily Value*

Total Fat 41 g63.3%

Saturated Fat 5.7 g28.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 629.7 mg26.2%

Total Carbohydrates 16 g5.4%

Dietary Fiber 3.2 g12.6%

Sugars 0.4 g

Protein 11 g22.7%

Vitamin A 3% Vitamin C 20.8%

Calcium 10.1% Iron 17.1%

*Based on a 2000 Calorie diet

Directions

Combine all ingredients and whisk together for a few mins. into a smooth sauce. Mix in parsely
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