Tacos With Italian Dressing Recipe

Summary

CuisineMexicanCourseMain Dish

Ingredients

 
1 pound ground round beef
 
1 large onion, chopped
 
1 large tomato, chopped
 
1/2-1 jar (8 oz.) picante sauce
 
1 cup Cheddar cheese, grated
 
32 taco shells
 
Lettuce
 
Tomatoes
 
Italian dressing

Directions

Brown meat in skillet.
Add onion, tomato and picante sauce.
Simmer until mixture has cooked down, approximately 30 minutes.
Add cheese and toss mixture.
Warm taco shells and spoon half full with meat mixture.
Fill the rest of shell with lettuce-tomato salad, mixed with Italian dressing.

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