Swiss Spread Recipe
Ingredients
| Swiss Cheese | 1/2 pound, cubed | |
| 1/2 cup Spanish green olives | ||
| Chopped chives | 1/2 Cup (16 tbs), frozen | |
| Mayonnaise | 1/3 Cup (16 tbs) | |
| Milk | 1 Tablespoon | |
Directions
Blender grate half of the cheese.
Empty into bowl.
Blender grate remaining cheese and olives.
Add to cheese along with remaining ingredients.
Mix well.
Empty into bowl.
Blender grate remaining cheese and olives.
Add to cheese along with remaining ingredients.
Mix well.
