Swiss Crab Bites Recipe

Swiss Crab Bites recipe is a nice change from all the fried appetizers. It’s made with crab meat which makes it healthy and yummy too. The fact that it has seafood and is bakes makes it very healthy and perfect as an appetizer.
Swiss Crab Bites picture

Summary

Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelEasy
Health IndexHealthyServings12
CuisineCourse
TasteMethod
Main IngredientInterest Group

Ingredients

 Crab meat7 1⁄2 Ounce
 Chives1 Tablespoon
 Swiss cheese1 Cup (16 tbs)
 Mayonnaise1⁄2 Cup (8 tbs)
 Lemon juice1 Teaspoon
 Flake style rolls12
 Slivered almonds5 Ounce
 Curry powder1⁄4 Teaspoon

Nutrition Facts

Serving size

Calories 498 Calories from Fat 247

% Daily Value*

Total Fat 28 g43%

Saturated Fat 6.7 g33.7%

Trans Fat 0 g

Cholesterol 16.7 mg5.6%

Sodium 1122.8 mg46.8%

Total Carbohydrates 46 g15.4%

Dietary Fiber 3 g11.9%

Sugars 5.1 g

Protein 14 g28.6%

Vitamin A 2.9% Vitamin C 1.5%

Calcium 12% Iron 2.8%

*Based on a 2000 Calorie diet

Directions

MAKING
1)In a bowl, mix together crab meat, chives, cheese, mayonnaise, lemon juice and curry powder.
2)Divide each roll in 3 sections.
3)Take an ungreased baking sheet and put the roll sections on it.
4)Put crab meat mixture on each and top with almonds.
5)Bake at 400 degrees for at least 10 minutes or until golden.

SERVING
6)Serve the Swiss Crab Bites immediately.
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