Herbed Swiss Steak Recipe
Ingredients
| 1 onion, large, chopped | ||
| Garlic | 4 Clove (5gm), minced | |
| Beef broth | 1 Cup (16 tbs) | |
| Red wine | 1 Cup (16 tbs) | |
| 1/2 tsp. each of rosemary, thyme, sage, basil, marjoram, and pepper | ||
Directions
Cover and simmer 2 hours.
Remove meat and thicken remaining liquid for gravy.
Remove meat and thicken remaining liquid for gravy.
Chef
