Easy Swiss Steak Recipe
Swiss Steak is a recipe which you will simply love. An effortlessly prepared side dish; the Swiss Steak is a dish that you would love to serve at coming party!
Ingredients
2 pounds round steak
1/2 cup flour
1 tablespoon oil
2 (14 1/2 ounce) cans stewed tomatoes
Directions
Flour steak and brown in oil.
Remove from skillet and drain oil.
Pour 1 can of tomatoes in skillet.
Place steak on top and pour remaining can of tomatoes on steak.
Cover and simmer.
Remove from skillet and drain oil.
Pour 1 can of tomatoes in skillet.
Place steak on top and pour remaining can of tomatoes on steak.
Cover and simmer.