Swiss Slaw Recipe

Swiss Slaw is an amazingly delicious side dish recipe. A delicious Swiss Slaw will surely tempt you to serve to your loved ones.

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Mayonnaise3/4 Cup (16 tbs)
 Cider vinegar3 Tablespoon
 Milk2 Tablespoon
 Sugar1/2 Teaspoon
 Salt1/2 Teaspoon
 Caraway seeds1/2 Teaspoon
 Pepper1/4 Teaspoon
 1 8-ounce package sliced Swiss cheese
 1 4-ounce package sliced cooked ham
 3 medium-sized red or green peppers
 2 medium-sized carrots
 Lettuce leaves

Directions

1. Prepare dressing: In medium-sized bowl, stir first 7 ingredients until blended.
2. Cut cheese, ham, peppers, and carrots into matchstick-thin strips; add to dressing in bowl; with rubber spatula, toss gently to coat completely with dressing. If serving later, cover bowl and refrigerate.
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