Chinese Swiss Sauce Chicken Wings Recipe Video
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
1. 8 chicken wings, cut in pieces, wash and clean
2. 1 piece of star anise
3. 1/3 tsp Sheguan pepper. around 25 pieces
4. 2 x 4 cm long spring onion slices
5. 1 tbsp chopped ginger
6. 1/3 bar of brown sugar ( put 2. to 4. in a tea bag )marinade:
1. 1 tbsp Rum
2. 1 tbsp light soy sauce
3. 1 tbsp dark soy sauce
4. 1 tbsp worcester sauce
5. 1 tbsp oyster sauce
6. 1/3 tsp salt
7. 150 ml water, ( mix 50 ml water with the marinade)
Directions
Please see video
