Sweetened Condensed Milk Using Dry Milk Crystals Recipe
Summary
Ingredients
| Sugar | 3⁄4 Cup (12 tbs) | |
| Water | 1⁄3 Cup (5.33 tbs) | |
| Butter | 1⁄4 Cup (4 tbs) (1/2 Stick) | |
| Dry milk crystals | 1 Cup (16 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 1619 Calories from Fat 701
% Daily Value*
Total Fat 80 g122.8%
Saturated Fat 50.3 g251.6%
Trans Fat 0 g
Cholesterol 245.1 mg81.7%
Sodium 481.1 mg20%
Total Carbohydrates 199 g66.4%
Dietary Fiber 0 g
Sugars 199.1 g
Protein 34 g68.3%
Vitamin A 51.5% Vitamin C 18.3%
Calcium 118.2% Iron 3.5%
*Based on a 2000 Calorie diet
Directions
1. Use a 2-cup measure to measure out sugar, water, and butter. In the same cup, microwave on (high) 1 1/2-2 minutes till the mixture starts to boil. This mixture sticks quite quickly as a result ensure that you stir every 30 seconds.
2. Tip into blender and combine with dry milk until smooth.
3. Chill till required
SERVING
4. Serve cold
Chef
