Sweetbread Stuffing Recipe
Summary
Cooking Time15 MinDifficulty LevelEasy
Health IndexAverageServings2
Ingredients
Cooked sweetbreads- 2 cups
Medium White Sauce- 1 cup
Cooked mushrooms- 3/4 cup
Worcestershire sauce- a small amount
Salt, pepper and paprika- to taste
Directions
Making
1.Prepare sweetbreads break into pieces and combine with white sauce, mushrooms and seasonings
SERVING
2.Serve with any kind of meat
1.Prepare sweetbreads break into pieces and combine with white sauce, mushrooms and seasonings
SERVING
2.Serve with any kind of meat
Questions, Comments and Reviews
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