Sweet Potato Croquettes Recipe
Heavenly, superb, outstanding, are just some words to describe Sweet Potato Croquettes. Even though Sweet Potato Croquettes is a Side Dish I relish it any time of the day. Stock up on plenty of bags of Vegetable as you will want to make this Sweet Potato Croquettes time and again. Just try it once, and you'll no doubt want to prepare this for your friends again.
Ingredients
3 cups mashed, cooked sweet potatoes
2 tablespoons melted butter
1 teaspoon salt
1/4 teaspoon cinnamon
1/4 cup sugar
5 eggs
1 1/2 cups fine dry bread crumbs
Directions
Combine sweet potatoes, butter, salt, cinnamon, and sugar; beat 2 of the eggs.
Blend into potato mixture; shape into 12 balls roll in crumbs.
Beat remaining eggs.
Dip balls in beaten eggs, then in crumbs again.
Fry in deep fat in 375° until browned; drain on absorbent paper.
Blend into potato mixture; shape into 12 balls roll in crumbs.
Beat remaining eggs.
Dip balls in beaten eggs, then in crumbs again.
Fry in deep fat in 375° until browned; drain on absorbent paper.