Sweet Green Tomato Pickles Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
Interest Group

Ingredients

 Green tomatoes8 Pound
 Onions6 Large
 Vinegar3 Cup (48 tbs)
 Brown sugar3 Cup (48 tbs), firmly packed
 Salt1 Tablespoon
 Cloves1 Teaspoon
 Cinnamon1 Teaspoon
 Mace1 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 3582 Calories from Fat 82

% Daily Value*

Total Fat 10 g15%

Saturated Fat 1.9 g9.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 6342 mg264.3%

Total Carbohydrates 869 g289.7%

Dietary Fiber 57.8 g231.3%

Sugars 780.4 g

Protein 53 g106.6%

Vitamin A 467.3% Vitamin C 1519.5%

Calcium 77.3% Iron 120.4%

*Based on a 2000 Calorie diet

Directions

Chop or grind tomatoes and onions, and bring to boil in their own juices.
Turn heat low, and simmer 30 minutes.
Add remaining ingredients, and simmer, uncovered, until thick, stirring occasionally.
Ladle into hot sterilized jars, and seal.
Makes 8 pints.

Comments

umaima profile page

umaima says :

Dear Janet, You can chop OR grind the tomatoes depending upon if you like a chunky or smooth paste like pickle.
Posted on: 7 October 2010 - 1:10am
Anonymous

sylcia says :

My grandmother made green tomatoe and onion pickles. As i remeber she sliced both onoins and tom.I dont have the recipe and I always loved them. Never see them sold anywhere. Do you have a rcipe/ she was fro Canada
Posted on: 26 February 2010 - 8:39pm
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