Sweet Cabbage With Mint Salad Recipe
Ingredients
| Fresh mint | 1 Tablespoon, chopped | |
| Honey | 1 Tablespoon | |
| Wine vinegar | 1 Tablespoon | |
| Oil | 3 Tablespoon | |
| Cabbage | 400 Gram, chopped | |
| Salt | To Taste | |
| Pepper | To Taste |
Nutrition Facts
Serving size
Calories 139 Calories from Fat 101
% Daily Value*
Total Fat 11 g17.5%
Saturated Fat 1.5 g7.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 118.7 mg4.9%
Total Carbohydrates 9 g3.2%
Dietary Fiber 2.8 g11.3%
Sugars 6.3 g
Protein 1 g2.9%
Vitamin A 5.1% Vitamin C 63.1%
Calcium 5% Iron 3.9%
*Based on a 2000 Calorie diet
Directions
Add the cabbage and mix thoroughly.
Leave for at least an hour, so that the cabbage softens a little and absorbs the flavours.
Chef
