Easy Sweet And Sour Spare Ribs Recipe
Ingredients
| Garlic | 1 Clove (5 gm), chopped | |
| Spareribs | 1 Pound | |
| Salt | 1⁄2 Teaspoon | |
| Sugar | 1⁄2 Cup (8 tbs) | |
| Vinegar/0.5 cup pineapple juice with small amount vinegar | 1⁄4 Cup (4 tbs) | |
| Soy sauce | 1⁄4 Cup (4 tbs) | |
| Canned pineapple chunks | 1 Can (10 oz) | |
| Cornstarch | 1 Tablespoon | |
| Monosodium glutamate | 1⁄2 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1932 Calories from Fat 965
% Daily Value*
Total Fat 107 g165%
Saturated Fat 40.4 g202%
Trans Fat 0 g
Cholesterol 352 mg117.3%
Sodium 4933 mg205.5%
Total Carbohydrates 157 g52.5%
Dietary Fiber 3.1 g12.3%
Sugars 131.3 g
Protein 80 g160.7%
Vitamin A 0.01% Vitamin C 2.6%
Calcium 18.7% Iron 30.1%
*Based on a 2000 Calorie diet
Directions
Do not brown.
Add salt and sugar;: cook a few minutes;
Add vinegar, soy sauce and: pineapple chunks cook a few minutes' until hot thicker with cornstarch mixed in a little water.
Add monosodium glutamate.
