Easy Sweet And Sour Meatballs Recipe
Sweet And Sour Meatballs is a better mood elevator than a bar of chocolate! It is always prepared with Meat Meatloaf as the most essential ingredient. It is an ideal Main Dish. It is highly recommended to try out this great Sweet And Sour Meatballs recipe.
Ingredients
3 sm. pineapples
1 lb. ground chuck
1/2 lb. ground pork
1 egg
3 tbsp. Worcestershire sauce
1/2 tsp. salt
Butter
2 c. beef broth
1 c. green pepper strips
1 c. brown sugar
1 tbsp. cornstarch
1 tbsp. water
Directions
Cut pineapples crosswise, removing tops.
Scoop out pulp.
Cube 1 cup of pineapple pulp.
Reserve shells.
Mix ground chuck, ground pork, egg, 1 tablespoon worcestershire sauce and salt.
Shape into small balls about the size of walnuts.
Brown in butter; remove from skillet.
To skillet, add beef broth, green pepper strips, fresh pineapple cubes and remaining worcestershire sauce.
Simmer until peppers are tender.
Add brown sugar.
Thicken slightly with cornstarch mixed with water.
Add meatballs and heat.
Spoon into pineapple shells.
Scoop out pulp.
Cube 1 cup of pineapple pulp.
Reserve shells.
Mix ground chuck, ground pork, egg, 1 tablespoon worcestershire sauce and salt.
Shape into small balls about the size of walnuts.
Brown in butter; remove from skillet.
To skillet, add beef broth, green pepper strips, fresh pineapple cubes and remaining worcestershire sauce.
Simmer until peppers are tender.
Add brown sugar.
Thicken slightly with cornstarch mixed with water.
Add meatballs and heat.
Spoon into pineapple shells.
