Sweet-And-Sour Carrot Salad Recipe
Sweet-And-Sour Carrot Salad is an irresistible mouth-watering side dish recipe. Try this easy to prepare Sweet-And-Sour Carrot Salad, you will love to serve to your loved ones.
Ingredients
| Carrots | 2 Pound, thinly sliced | |
| Tomato soup | 1 Can (10oz) | |
| Sugar | 1/2 Cup (16 tbs) | |
| Vinegar | 1/2 Cup (16 tbs) | |
| Vegetable oil | 1/2 Cup (16 tbs) | |
| Salt | 1 Teaspoon | |
| Dry mustard | 1/4 Teaspoon | |
| Green bell pepper | 1 To taste, thinly sliced | |
| Onions | 3 Small, thinly sliced |
Directions
Steam the carrots until tender-crisp; drain.
Combine the tomato soup, sugar, vinegar, vegetable oil, salt and mustard in a large bowl and mix well.
Stir in the carrots, bell pepper and onions.
Chill, covered, for at least 24 hours.
Combine the tomato soup, sugar, vinegar, vegetable oil, salt and mustard in a large bowl and mix well.
Stir in the carrots, bell pepper and onions.
Chill, covered, for at least 24 hours.
Chef
