Sweet And Sour Brisket Recipe

Are you looking for a yummmm Sweet And Sour Brisket recipe? Then you are in luck! This Sweet And Sour Brisket, when served as a Side Dish will always bring cheer to your table. If you like this recipe of Sweet And Sour Brisket, please share with friends and family through popular networking sites.

Summary

Difficulty LevelEasyHealth IndexAverage
CourseSide DishMethodRoast

Ingredients

 
5 to 6 pound brisket
 
2 onions, sliced
 
1 clove garlic, minced
 
3/4 cup brown sugar
 
1/2 cup vinegar
 
1 cup catsup
 
1 cup water
 
1 tablespoon salt
 
Ground pepper to taste

Directions

Place brisket on onions and garlic.
Mix other ingredients; pour over brisket.
Cover; roast in 350°F oven until tender, approximately 4 hours.

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