Tangsuyuk Recipe Video

Tangsuyuk is a Chinese dish which is very popular in Korea. When I was young, this dish was always my number one choice at a Chinese restaurant. When I passed my middle school exam, my father took me and all my family members and some of his friends to celebrate it. He asked, “What would you like to eat, my smart girl? I would buy whatever you want!” I answered before he finished his sentence, “Tangsuyuk! And jjajangmyeon!” It’s very crispy fried meat in a jelly sauce and colorful vegetables, overflowing a huge plate.

Summary

Preparation Time10 MinCooking Time25 Min
Ready In35 MinDifficulty LevelMedium
Health IndexHealthyServings4
CuisineKoreanCourseMain Dish
MethodDeep FryingSpecialityPart of Menu
Main IngredientBeef

Ingredients

 
Please see video

Directions

Please see video

Questions, Comments and Reviews

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