Sweet And'Pungent Ham Recipe
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Ingredients
1 green pepper, cut into 1 inch pieces
1/4 cup vinegar
1/4 cup brown sugar
1 cup water
1 tablespoon molasses
1 fresh tomato, diced
2 tablespoons cornstarch
1 teaspoon salt
1/4 teaspoon pepper
1 cup canned pineapple cubes (use pineapple liquid in place of water, if desired)
2 to 3 cups diced cooked ham
Directions
Place green pepper, vinegar, sugar, 3/4 cup water, and molasses into medium skillet.
Stir until this boils.
Add tomato pieces.
Mix cornstarch with remaining 1/4 cup water; stir into sauce.
Cook until mixture thickens.
Add seasonings, pineapple cubes, and ham.
Heat through, stirring very gently.
Stir until this boils.
Add tomato pieces.
Mix cornstarch with remaining 1/4 cup water; stir into sauce.
Cook until mixture thickens.
Add seasonings, pineapple cubes, and ham.
Heat through, stirring very gently.
