Sweet Topped Raspberries Recipe

Summary

Difficulty LevelEasyCourseSide Dish

Ingredients

 
1/2 teaspoon finely shredded orange peel
 
2 tablespoons orange juice
 
2 cups raspberries, blueberries, or sliced strawberries
 
2/3 cup thawed frozen nondairy whipped dessert topping
 
1/3 cup vanilla low fat yogurt

Directions

In a medium bowl stir together orange peel and orange juice.
Add raspberries; toss to coat.
For topping, in a small bowl stir together dessert topping and yogurt.
Divide raspberry mixture among 4 dessert dishes.
Spoon some of the topping over each serving.
Sprinkle with additional finely shredded orange peel, if desired.

Questions, Comments and Reviews

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