Sweet & Spicy Dips Recipe
Ingredients
1 can (8 ounces) tomato sauce
1/2 cup finely chopped green pepper
1/2 cup finely chopped celery
2 tablespoons vinegar
2 tablespoons light molasses
1 tablespoon Worcestershire sauce
1/4 teaspoon bottled red-pepper seasoning
Directions
Combine all ingredients in small saucepan; heat to boiling, then simmer, stirring constantly, 5 minutes, or until vegetables are softened and sauce is blended.
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