Sweet-Sour Slaw With Kidney Beans Recipe
Ingredients
1 can (about 1 lb.) red kidney beans, drained
3 cups shredded cabbage
14 cup chopped sweet pickles
1/4 cup sliced green onions (including tops)
1/2 cup golden raisins
1/3 cup chile sauce
1/2 cup mayonnaise
1/2 teaspoon celery seed
Directions
Combine beans, cabbage, pickles, onions, and raisins; mix.
Combine chile sauce, mayonnaise, and celery seed for dressing.
Pour over salad, and mix to coat evenly.
Combine chile sauce, mayonnaise, and celery seed for dressing.
Pour over salad, and mix to coat evenly.
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