Sweet Sour Sauce Flavored With Cinnamon And Nutmeg Recipe
Ingredients
| Butter | 2 Tablespoon | |
| Brown sugar | 1⁄4 Cup (4 tbs) | |
| Water | 1⁄2 Cup (8 tbs) | |
| Vinegar | 1⁄4 Cup (4 tbs) | |
| Salt | 3⁄4 Teaspoon | |
| Corn starch | 2 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 528 Calories from Fat 214
% Daily Value*
Total Fat 24 g37.5%
Saturated Fat 15.4 g77.1%
Trans Fat 0 g
Cholesterol 64.5 mg21.5%
Sodium 1460.6 mg60.9%
Total Carbohydrates 77 g25.8%
Dietary Fiber 0.27 g1.1%
Sugars 50 g
Protein 0.33 g0.67%
Vitamin A 15% Vitamin C
Calcium 1.2% Iron 0.99%
*Based on a 2000 Calorie diet
Directions
1) In a saucepan, melt butter and add sugar, 1/4 cup water, vinegar and salt.
2) Mix corn starch and remaining 1/4 cup water and mix it with sugar mixture.
3) Cook until thick and clear.
SERVING
4) Use the sweet and sour sauce in recipes as needed.
Chef
