Sweet Sour Red Cabbage Recipe
Ingredients
| Onion | 1 Large, chopped | |
| Butter | 4 Tablespoon | |
| Head red cabbage | 1 , chopped | |
| Salt | 1 Teaspoon | |
| Pepper | 1⁄4 Teaspoon | |
| Flour | 1 Tablespoon | |
| Vinegar | 1⁄2 Cup (8 tbs) | |
| Sugar | 2 Tablespoon | |
| Caraway seeds | 1 Teaspoon |
Nutrition Facts
Serving size
Calories 385 Calories from Fat 118
% Daily Value*
Total Fat 13 g20.7%
Saturated Fat 7.9 g39.4%
Trans Fat 0 g
Cholesterol 32.3 mg10.8%
Sodium 661.6 mg27.6%
Total Carbohydrates 64 g21.5%
Dietary Fiber 15 g60.2%
Sugars 34.8 g
Protein 11 g21.1%
Vitamin A 147.1% Vitamin C 603.8%
Calcium 31.4% Iron 30.9%
*Based on a 2000 Calorie diet
Directions
Add cabbage, 1/2 cup water, salt and pepper.
Simmer covered 15 minutes.
Mix flour, vinegar, sugar and caraway seeds.
Stir into cabbage.
Cook uncovered 5 minutes.
