Sweet Sour Coleslaw Recipe
Ingredients
| 5 cups shredded green or red cabbage | ||
| Onion | 1/3 Cup (16 tbs), finley chopped | |
| 1/2 cup mayonnaise or salad dressing | ||
| Sweet pickle relish | 2 Tablespoon | |
| Sugar | 1 Tablespoon | |
| Vinegar | 1 Tablespoon | |
| Salt | 1/2 Teaspoon | |
| Celery seed | 1/2 Teaspoon | |
Directions
In large bowl combine the shredded cabbage and chopped onion.
Set aside.
Blend together the mayonnaise or salad dressing, pickle relish, sugar, vinegar, salt, and celery seed, stirring till the sugar is completely dissolved.
Pour the dressing over the cabbage mixture; toss lightly to coat.
Set aside.
Blend together the mayonnaise or salad dressing, pickle relish, sugar, vinegar, salt, and celery seed, stirring till the sugar is completely dissolved.
Pour the dressing over the cabbage mixture; toss lightly to coat.
Chef
