Sweet Rye Bread Recipe
Ingredients
| 2 pkgs. active dry yeast | ||
| Lukewarm water | 1/2 Cup (16 tbs) | |
| Firmly packed brown sugar | 1/2 Cup (16 tbs) | |
| Molasses | 1/3 Cup (16 tbs) | |
| Shortening | 1 Tablespoon | |
| Salt | 1 Tablespoon | |
| 2 teaspoons c | ||
Directions
1. A baking sheet will be needed.
2. Soften the yeast in 1/2 cup warm water.
3. Set aside.
4. Meanwhile, put into a large bowl brown sugar, molasses, shortening, salt, caraway seed and anise seed.
5. Pour over ingredients in bowl 11/4 cups of hot water an
2. Soften the yeast in 1/2 cup warm water.
3. Set aside.
4. Meanwhile, put into a large bowl brown sugar, molasses, shortening, salt, caraway seed and anise seed.
5. Pour over ingredients in bowl 11/4 cups of hot water an
Chef
