Sweet Potato Pudding Recipe
Summary
Preparation Time10 MinCooking Time1 Hr 0 Min
Ready In1 Hr 10 MinDifficulty LevelEasy
Health IndexAverageServings4
Interest GroupParty
Ingredients
| Butter/Margarine | 1/4 Cup (16 tbs) | |
| Sugar | 3/4 Cup (16 tbs) | |
| Eggs | 2 | |
| Pumpkin pie spice | 1/2 Teaspoon | |
| Salt | 1/4 Teaspoon | |
| Milk cream | 1 1/2 Cup (16 tbs) | |
| Raw sweet potatoes - 2 1/2 cups, grated | ||
Directions
MAKING
1 In a bowl, cream butter and sugar.
2 Stir in eggs, pumpkin pie spice, salt and milk.
3 Gradually fold in grated sweet potatoes.
4 Into a buttered, shallow 2-quart baking dish, pour the mixture and bake in 400°Fahrenheit oven for 1 hour.
SERVING
5 Great with pork roast, baked ham or chicken.
1 In a bowl, cream butter and sugar.
2 Stir in eggs, pumpkin pie spice, salt and milk.
3 Gradually fold in grated sweet potatoes.
4 Into a buttered, shallow 2-quart baking dish, pour the mixture and bake in 400°Fahrenheit oven for 1 hour.
SERVING
5 Great with pork roast, baked ham or chicken.
Chef
