Slow Cooked Sweet Peanut Soup Recipe

Summary

CuisineChineseCourseDessert
MethodBoilMain IngredientNuts

Ingredients

 
2/3 lb. shelled raw peanuts
 
10 cups water
 
2/3 cup to 1 cup sugar

Directions

Rinse peanuts in cold water.
Place rinsed peanuts and 10 cups water in a large saucepan.
Bring to a boil.
Cover and reduce heat.
Simmer 3 to 4 hours until peanuts are very tender.
Stir in sugar.
Bring to a boil uncovered over medium heat.
When sugar has dissolved, pour soup into small bowls.

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