Sweet N Sour Cabbage Recipe
Sweet and sour cabbage is a fruited cabbage recipe made with pineapple and oranges. Skillet cooked with onions and garlic, the vegetables are cooked till tender. Simmered to a finish, the sweet and sour cabbge is great with meats of choice and is flavored with orange syrup and vinegar.
Ingredients
1 can (11 ounces) Mandarin Orange Segments
6 cups Shredded Cabbage
1 medium onion, chopped
1 clove garlic, pressed
1 tablespoon vegetable oil
1/4 cup white wine vinegar
1 teaspoon caraway seeds
1 teaspoon salt
1 cup Fresh Pineapple chunks
Directions
Drain oranges; reserve 1/3 cup syrup.
In large skillet, saute cabbage, onion and garlic in oil until onion is soft.
Stir in reserved syrup, vinegar, caraway seeds and salt.
Cover and simmer 10 minutes.
Stir in pineapple and oranges.
Cover; cook 5 minutes longer.
In large skillet, saute cabbage, onion and garlic in oil until onion is soft.
Stir in reserved syrup, vinegar, caraway seeds and salt.
Cover and simmer 10 minutes.
Stir in pineapple and oranges.
Cover; cook 5 minutes longer.
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