Sweet 'N' Sour Brussels Sprouts Recipe
Ingredients
| Brussel sprout package | 9 Ounce, frozen | |
| Bacon slices | 2 | |
| Vinegar | 2 Tablespoon | |
| Sugar | 1 1⁄2 Teaspoon | |
| Salt | 1⁄2 Teaspoon | |
| Garlic powder | 1⁄4 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 167 Calories from Fat 20
% Daily Value*
Total Fat 2 g3.7%
Saturated Fat 0.73 g3.7%
Trans Fat 0 g
Cholesterol 3.4 mg1.1%
Sodium 1097.9 mg45.7%
Total Carbohydrates 31 g10.4%
Dietary Fiber 9.8 g39.3%
Sugars 13.4 g
Protein 10 g19.5%
Vitamin A 38.5% Vitamin C 361.9%
Calcium 11.1% Iron 20.1%
*Based on a 2000 Calorie diet
Directions
2. Fry bacon until crisp. Drain; crumble.
3. Combine vinegar, sugar, and seasonings. Stir into sprouts.
4. Sprinkle bacon over sprouts. Heat through.
Chef
