Sweet Minted Lamb Breakfast Sausage Recipe

Summary

Difficulty LevelEasyCourse
Method

Ingredients

 1/2 cup ice-cold pineapple juice
 Ground cinnamon1/4 Teaspoon
 1/2 tsp dried mint flakes
 Marjoram1/4 Teaspoon
 Ground black pepper3/4 Teaspoon
 Rosemary1/4 Teaspoon
 Ground sage1/2 Teaspoon
 Salt3/4 Teaspoon
 Ground thyme1/4 Teaspoon
 Ground lamb1 Pound
 Yellow cornmeal1 Cup (16 tbs)

Directions

In a large bowl, blend pineapple juice and seasonings.
Add ground lamb and cornmeal.
Mix the old-fashioned way.
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