Sweet Cream Grebbles Recipe
Ingredients
| Sugar | 2 Tablespoon | |
| Cream | 1 Cup (16 tbs) | |
| Buttermilk | 1 Cup (16 tbs) | |
| Salt | 1/2 Teaspoon | |
| Soda | 1/4 Teaspoon | |
| Eggs | 3 , Well beaten | |
| Baking powder | 2 Teaspoon | |
| Flour | 4 Cup (16 tbs) |
Directions
Mix all ingredients well and refrigerate for 3 hours.
Roll out as for doughnuts and cut in desired shapes.
Fry in deep, hot fat until brown and roll in additional sugar while warm.
Roll out as for doughnuts and cut in desired shapes.
Fry in deep, hot fat until brown and roll in additional sugar while warm.
Chef
