Sweet Cinnamon Flats Recipe
Ingredients
| Wonton wrappers | 12 4 inch | |
| 1 egg white, slightly beaten | ||
| Granulated Sugar | 1 Teaspoon | |
| Ground cinnamon | 1 Teaspoon | |
Directions
Use vegetable spray to lightly grease a cookie sheet.
Brush each wonton wrapper with the beaten egg white.
Lightly sprinkle the egg white-brushed side of each wrapper with sugar replacement and cinnamon.
Lay flat on the cookie sheet and bake at 350°F (175°C) for 8 to 10 minutes.
Remove from sheet and cool completely.
Brush each wonton wrapper with the beaten egg white.
Lightly sprinkle the egg white-brushed side of each wrapper with sugar replacement and cinnamon.
Lay flat on the cookie sheet and bake at 350°F (175°C) for 8 to 10 minutes.
Remove from sheet and cool completely.
Chef
