Sweet Biscuits Recipe

Sweet Biscuits
submitted by sumit at ifood.tv

Summary

CuisineCourse
Method

Ingredients

 Vegetable oil1 Cup (16 tbs)
 Almonds/Walnuts1 Cup (16 tbs), chopped
 Sugar2 Cup (32 tbs)
 Eggs6 , beaten
 Vanilla1 Teaspoon
 Baking powder2 Teaspoon
 Flour3 Pound

Nutrition Facts

Serving size: Complete recipe

Calories 9717 Calories from Fat 2916

% Daily Value*

Total Fat 334 g513.6%

Saturated Fat 45.3 g226.7%

Trans Fat 0 g

Cholesterol 1268.9 mg

Sodium 1238.4 mg51.6%

Total Carbohydrates 1475 g491.5%

Dietary Fiber 54.2 g216.8%

Sugars 411.8 g

Protein 209 g417.3%

Vitamin A 29.2% Vitamin C

Calcium 148.2% Iron 417.3%

*Based on a 2000 Calorie diet

Directions

In a large bowl mix all ingredients, adding enough flour to make a dough that can be shaped.
Pat into narrow loaves about 1 inch high and 6 to 8 inches long.
Place on baking sheet and bake in a 350 degree oven for 30 minutes.
Remove from oven and slice each loaf diagonally.
Turn slices on their sides and return to oven.
Continue to bake for 30 minutes longer.
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