Sweet Basil Sauce Recipe

Summary

Difficulty LevelEasyCourse
MethodDish
Main Ingredient

Ingredients

 Egg yolks2
 Melted butter30 Gram
 Chicken stock1⁄2 Cup (8 tbs)
 Cream1⁄2 Cup (8 tbs)
 Fresh basil leaves1⁄4 Cup (4 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 780 Calories from Fat 344

% Daily Value*

Total Fat 38 g58.3%

Saturated Fat 22.8 g113.8%

Trans Fat 0 g

Cholesterol 446.5 mg148.8%

Sodium 402.3 mg16.8%

Total Carbohydrates 96 g31.8%

Dietary Fiber 0.1 g0.38%

Sugars 43 g

Protein 12 g24.6%

Vitamin A 34.1% Vitamin C 2.2%

Calcium 30.6% Iron 7%

*Based on a 2000 Calorie diet

Directions

1. Place egg yolks in blender or processor. Blend while gradually adding butter. Add stock, cream and basil, blend until smooth.
2. Pour in small bowl, cook on DEFROST six to seven minutes, stir every minute. Add madiera.
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