Sweet And Sour Strawberries Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineMain Ingredient
Interest Group

Ingredients

 Strawberries2 Cup (32 tbs) (Fresh Or Frozen, With No Sugar Added)
 Concentrated acesulfame k6 Gram (3 Packets)
 Balsamic vinegar2 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 121 Calories from Fat 9

% Daily Value*

Total Fat 1 g1.6%

Saturated Fat 0.05 g0.26%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 5.8 mg0.2%

Total Carbohydrates 29 g9.5%

Dietary Fiber 7 g28.1%

Sugars 18.6 g

Protein 2 g4.8%

Vitamin A 0.8% Vitamin C 343.8%

Calcium 5.9% Iron 8.4%

*Based on a 2000 Calorie diet

Directions

Slice the strawberries in half.
Sprinkle them with acesulfame-K and vinegar.
Stir to combine.
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