Sweet And Sour Sesame Dressing Recipe
Ingredients
| Cornstarch | 1 Teaspoon | |
| Garlic powder | 1⁄8 Teaspoon | |
| Ground ginger | 1⁄8 Teaspoon | |
| Apricot nectar | 5 1⁄2 Ounce (2/3 cup) | |
| Red wine vinegar | 3 Tablespoon | |
| Sesame oil | 1⁄2 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 130 Calories from Fat 22
% Daily Value*
Total Fat 3 g3.9%
Saturated Fat 0.37 g1.8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 4.4 mg0.2%
Total Carbohydrates 24 g8.1%
Dietary Fiber 1.1 g4.3%
Sugars 15.8 g
Protein 0.64 g1.3%
Vitamin A 11.2% Vitamin C 45.2%
Calcium 1.3% Iron 3.5%
*Based on a 2000 Calorie diet
Directions
Stir in apricot nectar.
Cook and stir over medium heat till mixture is thickened and bubbly.
Cook and stir for 2 minutes more.
Remove from heat.
Stir in red wine vinegar and sesame oil.
Cover and chill at least 30 minutes before serving.
