Chinese Take-Out Style Sweet And Sour Pork Tenderloin Recipe Video


Preparation Time5 MinCooking Time20 Min
Ready In25 MinDifficulty LevelEasy
Health IndexAverageServings4
Main Ingredient,


For recipe ingredients, please refer to the video.


For recipe directions, please refer to the video.

Editors Review

Sweet and sour pork will be near the top of the list when it comes to favorite Chinese take-out food. Why wouldn’t it be? Chinese-American take-out sweet and sour pork is basically thick batter deep-fried, sugary sauce coated, fatty pork chunks. Obviously it’s going to be super delicious but probably has a thousand calories. For a more reasonable way to enjoy the same basic flavors, this pork tenderloin version is a nice alternative, very easy to cook and much healthier. If you're a fan of the Chinese take-