Continental Sweet And Sour Meatballs Recipe
Ingredients
| Worcestershire sauce | 4 Teaspoon | |
| Vinegar | 2 Teaspoon | |
| Italian seasoning | 1 Teaspoon, dried | |
| Garlic powder | 1/4 Teaspoon | |
| Cinnamon | 1/4 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| Sliced mushrooms - 2 4-oz. cans, undrained | ||
| Carrots | 2 Cup (16 tbs), sliced | |
| Tomato juice | 3 Cup (16 tbs) | |
| Onion - 4 tsp. instant, minced | ||
| Green peppers | 4 Tablespoon, minced | |
| Meatballs | 1 Pound | |
Directions
MAKING
1) In slow cooker mix thoroughly all ingredients.
2) Cook covered on High for 3-4 hours.
SERVING
3) Serve hot over rice.
1) In slow cooker mix thoroughly all ingredients.
2) Cook covered on High for 3-4 hours.
SERVING
3) Serve hot over rice.
