Sweet And Sour Marinade Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineMethod
Interest Group

Ingredients

 Teriyaki sauce125 Milliliter (1/2 cup)
 Peanut oil125 Milliliter (1/2 cup)
 Soy sauce60 Milliliter (1/4 cup)
 Garlic2 Clove (10 gm), finely sliced
 Green onion1 , chopped
 Ketchup30 Milliliter (2 tablespoon)
 Wine vinegar60 Milliliter (1/4 cup)
 Honey10 Milliliter (2 teaspoon)
 Salt To Taste
 Pepper To Taste

Nutrition Facts

Serving size: Complete recipe

Calories 1488 Calories from Fat 1128

% Daily Value*

Total Fat 125 g192.5%

Saturated Fat 21.1 g105.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 7383.9 mg307.7%

Total Carbohydrates 81 g27.1%

Dietary Fiber 1.2 g4.7%

Sugars 65.2 g

Protein 5 g9.4%

Vitamin A 9.6% Vitamin C 14.9%

Calcium 4.1% Iron 10.6%

*Based on a 2000 Calorie diet

Directions

–  In a bowl, mix all ingredients. Add meat and marinate for 1 to 4 hours.
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