Sweet And Sour Ham Recipe
Sweet And Sour Ham is an amazingly easy to prepare recipe which cannot just escape your guests' attention in any party. I bet, you will surely get a huge fan following for this one!
Ingredients
| Pineapple chunks | 1 Can (10oz) | |
| Beef broth | 1 Can (10oz) | |
| Cornstarch | 3 Tablespoon | |
| 2 cups cooked ham, cut into 1-inch cubes | ||
| Green pepper | 1 Small, cut into strips | |
| Sweet red pepper | 1 Small, cut into strips | |
| Onion | 1 Small, thinly sliced | |
| Dry mustard | 3/4 Teaspoon | |
| Brown sugar | 2 Tablespoon | |
| Vinegar | 3 Tablespoon | |
Directions
Drain pineapple, reserving 1/3 cup juice.
In 3 quart casserole, combine reserved juice, beef broth and cornstarch; stir until smooth.
Microwave at high (10) 4 to 5 minutes, until thickened; stir after 2 minutes.
Add pineapple chunks, ham, green and red pepper, onion, dry mustard, brown sugar and vinegar.
Microwave at high (10) 5 to 6 minutes until vegetables are crisp tender
In 3 quart casserole, combine reserved juice, beef broth and cornstarch; stir until smooth.
Microwave at high (10) 4 to 5 minutes, until thickened; stir after 2 minutes.
Add pineapple chunks, ham, green and red pepper, onion, dry mustard, brown sugar and vinegar.
Microwave at high (10) 5 to 6 minutes until vegetables are crisp tender
