Sweet And Sour Fruity Sauce Recipe

Summary

Difficulty LevelEasyCuisine
CourseMain Ingredient

Ingredients

 Sugar125 Milliliter (1/2 Cup)
 Vinegar125 Milliliter (1/2 Cup)
 Soy sauce45 Milliliter (3 Tablespoon)
 Sherry45 Milliliter (3 Tablespoon)
 Tomato60 Milliliter (1/4 Cup)
 Cornstarch45 Milliliter, or 3 tablespoon, blended with pineapple juice
 Pineapple juice125 Milliliter (1/2 Cup)

Nutrition Facts

Serving size: Complete recipe

Calories 819 Calories from Fat 3

% Daily Value*

Total Fat 0.31 g0.48%

Saturated Fat 0.03 g0.17%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2841 mg118.4%

Total Carbohydrates 194 g64.8%

Dietary Fiber 1.7 g6.9%

Sugars 139.8 g

Protein 4 g7.8%

Vitamin A 10.1% Vitamin C 104%

Calcium 4% Iron 9.3%

*Based on a 2000 Calorie diet

Directions

1 In a saucepan, combine sugar, vinegar, soy sauce, sherry and catsup. Bring to a boil and add cornstarch and pineapple juice mixture, stirring constantly until the sauce is thickened.
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