Sweet And Sour Cocktail Meatballs Recipe
Ingredients
| Ground beef | 1/2 Pound | |
| 1 12 oz. bottle chili sauce | ||
| 1 8 oz. jar grape jelly | ||
Directions
Form beef into very small meat balls.
Combine the next two ingredients and heat.
Add raw meat balls and simmer 45 minutes.
Serve in a chafing dish with picks.
Combine the next two ingredients and heat.
Add raw meat balls and simmer 45 minutes.
Serve in a chafing dish with picks.
