Sweet And Sour Cabbage And Beans Recipe
I may not be a nutritionist but can assure you of the fact that this Sweet And Sour Cabbage And Beans recipe is Low Fat. Asian Sweet And Sour Cabbage And Beans is served as a tasty Side Dish. Total time you have to spend on preparation and making of Sweet And Sour Cabbage And Beans is only 25 minutes. The primary ingredient in Sweet And Sour Cabbage And Beans is always cabbage. Your opinion about healthy dishes may change after trying this Low Fat Sweet And Sour Cabbage And Beans recipe. There is no bigger sin than reading this recipe of Sweet And Sour Cabbage And Beans and not trying it out.
Ingredients
3/4 pound cabbage cut in strips 1/2-inch wide (6 cups)
1 cup no salt tomato sauce
1 tablespoon lemon juice
1 teaspoon apple cider vinegar
1 tablespoon apple juice concentrate
2 tablespoons honey
1 teaspoon dijon mustard
1/4 cup raisins
1 large clove garlic, chopped
1/4 teaspoon celery seed
1 teaspoon onion powder
Dash white pepper (optional)
1 1/2 cups cooked great northern beans, drained
Directions
MAKING
1) In a large saucepan, mix together all ingredients except beans.
2) Allow the cabbage mixture to come to a boil, stirring constantly.
3) Simmer, covered for 10 minutes and add in beans.
4) Cook the mixture again for 5 minutes until cooked well.
SERVING
5) Serve at once.
1) In a large saucepan, mix together all ingredients except beans.
2) Allow the cabbage mixture to come to a boil, stirring constantly.
3) Simmer, covered for 10 minutes and add in beans.
4) Cook the mixture again for 5 minutes until cooked well.
SERVING
5) Serve at once.
