Sweet And Sour Cabbage Recipe
Summary
Preparation Time10 MinCooking Time14 Min
Ready In24 MinDifficulty LevelMedium
Health IndexAverageServings4
Interest GroupGourmet
Ingredients
| Onion | 1 Small, chopped | |
| Butter | 3 Tablespoon | |
| 1 cup meat stock or water | ||
| Cabbage | 1 Small, shredded | |
| Tart apple | 1 Small, diced | |
| Vinegar | 3 Tablespoon | |
| Brown sugar | 1 Tablespoon | |
| Allspice | 1/4 Teaspoon | |
| Salt | 1/2 Teaspoon | |
Directions
MAKING
1) In a 2-quart glass casserole, saute onion in the butter in the microwave for 2 minutes, stirring after 1 minute.
2) Stir in the stock, cabbage and apple, then cook covered for 6 to 8 minutes, stir once in between.
3) Stir in the vinegar, brown sugar, allspice and salt to cabbage and cook for 3 to 4 minutes.
4) Then allow to rest, covered for 5 minutes.
SERVING
5) Serve immediately on individual serving plates.
1) In a 2-quart glass casserole, saute onion in the butter in the microwave for 2 minutes, stirring after 1 minute.
2) Stir in the stock, cabbage and apple, then cook covered for 6 to 8 minutes, stir once in between.
3) Stir in the vinegar, brown sugar, allspice and salt to cabbage and cook for 3 to 4 minutes.
4) Then allow to rest, covered for 5 minutes.
SERVING
5) Serve immediately on individual serving plates.
