Quick Swedish Meatballs With Parmesan Cheese Recipe

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Bread slice4
 Milk3/4 Cup (16 tbs)
 Ground beef2 Pound
 Egg1 , beaten
 Salt1 Teaspoon
 Pepper1/4 Teaspoon
 Flour

Directions

Soak bread in milk; combine with beef, egg, salt and pepper.
Mix well.
Form into 11/2-inch balls.
Roll in flour.
Fry in oil until brown.
Quantcast