Quick Swedish Meatballs With Parmesan Cheese Recipe
Ingredients
| Bread slice | 4 | |
| Milk | 3/4 Cup (16 tbs) | |
| Ground beef | 2 Pound | |
| Egg | 1 , beaten | |
| Salt | 1 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| Flour | ||
Directions
Soak bread in milk; combine with beef, egg, salt and pepper.
Mix well.
Form into 11/2-inch balls.
Roll in flour.
Fry in oil until brown.
Mix well.
Form into 11/2-inch balls.
Roll in flour.
Fry in oil until brown.
