Swedish Meatball Recipe
Are you looking for a dish easy to cook? Then try this Swedish Meatball recipe. You would have no trouble at all in cooking it and its taste would also be uncompromising. People would be impressed at your culinary skill.

Ingredients
2 lb. hamburg
1 lb. fresh ground pork
1 c. bread crumbs
2 tbsp. brown sugar
Pinch of salt & pepper
2 eggs, slightly beaten
Add milk to eggs to make 3/4 cup
Directions
Stage1-In a bowl mix together hamburg and pork.
Stage2-Add other ingredients to meat and mix together until soft.
Stage3-Add 1/4 teaspoon allspice and blend.
Stage4-Form meatballs and place on cookie sheet.
Stage5-Bake at 325 degrees fareinhite for about 50 minutes.
Stage6-Remove meatballs from cookie sheet and put into serving dish.
Stage7-Make brown gravy (from a package mix) and add to meatballs. Serve hot over rice.
Stage2-Add other ingredients to meat and mix together until soft.
Stage3-Add 1/4 teaspoon allspice and blend.
Stage4-Form meatballs and place on cookie sheet.
Stage5-Bake at 325 degrees fareinhite for about 50 minutes.
Stage6-Remove meatballs from cookie sheet and put into serving dish.
Stage7-Make brown gravy (from a package mix) and add to meatballs. Serve hot over rice.