SWEDISH CARROTS Recipe
Summary
Ingredients
| Sliced carrots | 3 Cup (48 tbs) | |
| Oil | 4 Tablespoon | |
| Sliced onion | 3 Cup (48 tbs) | |
| Salt | To Taste |
Nutrition Facts
Serving size: Complete recipe
Calories 800 Calories from Fat 540
% Daily Value*
Total Fat 61 g94.1%
Saturated Fat 8.1 g40.3%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 652.1 mg27.2%
Total Carbohydrates 63 g21%
Dietary Fiber 15.3 g61.4%
Sugars 30.1 g
Protein 7 g13.4%
Vitamin A 1222.9% Vitamin C 73%
Calcium 19% Iron 9.6%
*Based on a 2000 Calorie diet
Directions
Add seasonings, and carrots and stir to coat all well with; oil.
Cover and simmer until tender, stirring often so as not to burn.
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