Swedish Meatballs With Rice Recipe

Would you like to try a delicious swedish meatballs recipe? You will be ever grateful to the european people for sharing this addictive swedish meatballs recipe with the world! If you have a lot of beef on hand then swedish meatballs is the recipe you should opt for. Believe me, just try this swedish meatballs once, you'll love it.

Ingredients

 
1 pound ground beef
 
1/4 cup fine dry bread crumbs
 
1/4 cup finely chopped onion
 
1 egg, slightly beaten
 
2 tablespoons chopped parsley
 
1 can (10 3/4 ounces) condensed cream of celery soup
 
1/2 cup water
 
1/4 cup finely chopped dill pickle
 
Cooked rice

Directions

Mix thoroughly beef, bread crumbs, onion, egg, and parsley; shape into 16 meatballs.
In skillet, brown meatballs (use shortening if necessary) ; pour off fat.
Stir in soup, water, and pickle.
Cover; cook over low heat 20 minutes or until done.
Stir occasionally.

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